We supply fresh and frozen lamb and mutton carcasses, cuts, offal and by-products.
Bone-in and Boneless cuts: Legs, Shoulders, Middles Bone-in.
Offal and by-products: Head, Racks, Loins, Necks, Trimmings, Heart, Liver, Kidney with or without fat cover, Tripe, Plucks, etc.
All supplied in packing according to our customers specifications.
– Size: OBF:
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